![]() Top the casserole with shredded cheese and bake for 5 additional minutes until the cheese is melted. Pour the beef mixture into the dish, and top with an even layer of tater tots. Don't have any bacon on hand? Make a tater tot breakfast casserole with sausage instead by swapping out the bits of crumbled bacon with cooked and crumbled breakfast sausage instead. Grease a 12×8-inch shallow baking dish with oil. Bacon: The bacon in this recipe adds both a smoky flavor and extra seasoning to the finished casserole.You can swap out half a cup of Monterey Jack for some smoked Gouda to switch things up. Stir until well mixed and let cook for 1-2 minutes. Add in 2 tablespoons butter and let fully melt before adding in flour. Add in onion and sauté until soft and translucent, about 5 minutes. Cheese: The key to most casserole recipes lies in the amount of cheese it requires, and this Tater Tot breakfast bake has plenty to keep things creamy and gooey. Cook ground beef in a large saucepan over medium-high heat until browned, about 6-8 minutes.Compared to quiches-which use a 2:1 ratio of egg to liquid- this recipe uses more eggs than milk, giving the filling a firmer texture when baked. Add golden mushroom soup, milk, frozen peas, carrots, and corn. Sprinkle shredded cheddar cheese over top of tater tots. Drain fat and transfer beef to a 1-quart casserole dish. Milk: Whole milk serves as the liquid in this Tater Tot breakfast casserole recipe to make a custard-like base. In a casserole dish, combine ground beef, sauteed onion, cream of celery soup.While using a frozen bag of Tater Tots will undoubtedly save on prep time, for even more flavor, try making them yourself at home. Tater Tots: The star of the recipe, Tater Tots, are bite-sized potato treats that are fluffy on the inside and crispy on the outside. Tater tot casserole is a classic Midwestern dish that contains meat, cheese and of course tater tots This casserole is sometimes called a tater tot hot dish.The eggs coagulate as they bake, holding the other ingredients of the casserole together. Eggs: Eggs in casseroles act as binders.But, if you can’t find them or just prefer the regular ones, both work just well. Bake another 5 minutes or until cheese is melted. Cheesy and comforting Tater Tot casseroles are an easy and delicious way to feed a crowd. Remove from oven, add the remaining cup of cheese over the top. Pour into the baking dish and spread evenly. I like to use the extra crispy tater tots for this tater tot casserole. Add 2 cups of shredded cheese to the meat mixture and stir until blended. Then, my family can reheat it when they are ready to eat. Or, as I do with this one a lot, I make it and bake it. Whatever way you decide to make this casserole, I guarantee your entire family will be asking for seconds because it is THAT good.Ĭasserole recipes are always ones I like to include in my weekly meal plan because they are easy to throw together and just heat when we are ready to eat. Use cream of celery or cheddar cheese soup in place of the cream of mushroom.Switch the cheddar cheese with a swiss or gouda.Drain grease and add the meat to a mixing bowl. ![]() In a skillet, cook ground beef and onion, season with salt and pepper, and cook until the beef is no longer pink. Arrange half of the frozen tater tots in the crockpot. My friend Jessica makes a yummy sloppy joe version which is incredible.Ī few other great ways to change this recipe up: Spray the bottom of a crockpot with nonstick cooking spray. This casserole is so versatile too and you can easily add in additional spices and flavors as you see fit. ![]() This casserole blends so many great flavors together but is so simple to make! I usually let the kids get involved because, once the beef is all cooked, it is as simple as layering in the ingredients. Easy to put together and full of flavor, you just can’t find a better recipe for feeding the family on a busy night. Tater tot casserole is a total family favorite in our house. Tater tot casserole spells the end of any diet you might be on but it is totally worth every bite! Get ready for the perfect combination of crispy tater tots, melty cheese and crunchy onions all baked together.
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